Prepping Your Kitchen for LeeanneCooks

We are excited to started cooking and feeding you! There are a few things we need you to do before we arrive to make our time more efficient. So please:

  • Empty your dishwasher and sink.

  • Have basic cleaning supplies available so I can leave your kitchen sparkling clean!

  • Clear at least one shelf in your refrigerator.

  • Have clean containers out on countertop. We suggest glass containers because they heat in both oven and microwave safely. If you don’t have containers, we can arrange to purchase.

  • Please have basic items like salt, pepper, olive oil, tin foil and parchment paper available.

  • Have basic cooking items available such as: Cutting boards (2), spatula, whisk, several mixing bowls, a large pot, large frying pan, and two sheet pans.

  • Please leave garbage cans empty and a clear indication as to where compost, recycling and garbage goes.

Instructions on Serving

Leeanne will label your containers with not only what’s inside but how to serve it. The dishes are dated so it you have an unpredictable week and a meal goes in the freezer, you know when it was produced.